Step-by-step juicer assembly instructions for the Nama C2 Cold Press Juicer + Blender.

Step 1 &#x2014; Unbox: Open the box and remove each individual component. Inside, you will find a Start Here box with all the printed materials, including the manual and Getting Started Guide.&#xA0;Step 2 &#x2014; Combine the Auger, Strainer, and Spinning Brush: Combine the spinning brush, strainer, and auger.&#xA0;Step 3 &#x2014; Assemble Auger, Strainer, and Spinning Brush: Place the auger into the strainer. Then, place the combined auger and strainer into the spinning brush.&#xA0;Step 4 &#x2014; Place Strainer into the Chamber: The strainer has two wings: one large and one small. Place the spinning brush, strainer, and auger into the chamber by locating the corresponding cutouts. Push the auger down until it&apos;s sitting flush with the top of the strainer.&#xA0;Step 5 &#x2014; Assemble the Hopper: Place the hopper onto the chamber, using the lock symbols as a guide. Rotate the hopper clockwise to lock it into place.&#xA0;Step 6 &#x2014; Place onto the Base: Place the entire hopper and chamber set onto the base.&#xA0;Step 7 &#x2014; Plug in the Power Cord: Insert the power cord into the base.&#xA0;Step 8 &#x2014; Juice Light: Once assembled properly, the Juice light will flash.&#xA0;Step 9 &#x2014; Turn On: Turn the control knob to ON position. Press the Start/Stop button to begin juicing.

C2 Juicer Set Up

How to prepare fruits and vegetables for juicing with the Nama C2.

Step 1 &#x2014; Celery: Cut your celery stalks into thirds. Wash your celery and insert into the juicer. Note: Depending on the size of your celery, cut to fit into your juicer.&#xA0;Step 2 &#x2014; Leafy Greens: Wash your kale and other similar leafy greens. Cut the kale leaves into thirds (or smaller) and insert into the juicer. This will prevent the leaves from wrapping around the processing blade.&#xA0;Step 3 &#x2014; Citrus: Peeling any citrus is optional and depends on your personal preference. If you do not mind the slight bitter taste, feel free to keep the peel on. If you prefer to peel the citrus, try to keep as much of the white pith on as possible since it contains nutrients. You can keep the seeds as they contain excellent nutrients as well. Cut to fit your juicer and juice.&#xA0;Step 4 &#x2014; Cucumber: Wash your cucumber and cut into thirds (or smaller) and insert into your juicer. You can keep the peel on.&#xA0;Step 5 &#x2014; Beets: If you want to avoid the earthy taste, wash thoroughly or peel your beets. Depending on the size of your beets, slice to fit into your juicer. You can also juice your beet greens too.&#xA0;Step 6 &#x2014; Carrots: Wash your carrots thoroughly and cut to fit into your juicer. You can also juice the carrot with the greens and skin still on.&#xA0;Step 7 &#x2014; Apples: Core your apples and remove the seeds. Cut the apple to fit into your juicer.

C2 Juicing Prep

Tips for getting the best results when juicing with the Nama C2.

Tip 1 &#x2014; Push the Auger Down: Press the auger down firmly so the top blade of the auger sits flush with the top of the strainer.&#xA0;Tip 2 &#x2014; Lock the Hopper: Align the vertical Guide mark on the hopper with the Unlock symbol on the chamber. Press the hopper down to fit onto the chamber. Rotate the hopper clockwise until the Guide mark is aligned with the Lock symbol.&#xA0;Tip 3 &#x2014; Maximum Fill Line: Insert ingredients into the hopper below the Maximum Fill Line.&#xA0;Tip 4 &#x2014; Reverse: Turn and hold the knob to REV if the juicer stops due to a jam.

C2 Juicing Tips

How to clean the juicer function of your Nama C2 after use.

Step 1 &#x2014; Remove From the Base: Unplug the power cord with dry hands. Holding the handle on the hopper, lift the entire chamber set off the base.&#xA0;Step 2 &#x2014; Remove the Hopper: Turn the hopper counterclockwise to remove it from the chamber.&#xA0;Step 3 &#x2014; Remove the Lid: Pull the release tab and lift up.&#xA0;Step 4 &#x2014; Wash Parts: Wash each part under warm water with a sponge and the cleaning brush.&#xA0;Step 5 &#x2014; Pulp Outlet: Release the pulp outlet loop to clean the pulp outlet.&#xA0;Step 6 &#x2014; Pulp Outlet Gasket: Detach the silicone pulp outlet gasket to clean. Simply push it back into place to reinstall.&#xA0;Step 7 &#x2014; Dry Each Part: Always completely dry, or allow parts to air dry, before reassembling.&#xA0;Step 8 &#x2014; Clean the Base: Wipe the base with a dry towel or soft cloth.&#xA0;Step 9 &#x2014; Deep Clean: Soak parts overnight in warm water and 3.5oz/100 grams of baking soda. You can also use equal parts warm water and vinegar.

C2 Cleaning the Juicer

How to set up the blender function on the Nama C2.

Step 1 &#x2014; Turn Off: Turn the control knob to the center position.&#xA0;Step 2 &#x2014; Plug in the Power Cord: Connect the power cord to the back of the base. Then, plug the power cord into an outlet.&#xA0;Step 3 &#x2014; Secure the Lid: Insert the dosing cap into the center hole on the lid and turn clockwise to lock it. Place the lid onto the jug with the corners aligned with the top of the jug. Press down firmly to secure lid clips.&#xA0;Step 4 &#x2014; Install the Base: Line up the four corners of the bottom of the jug with the four corners on the base. When assembled correctly, the LED display will illuminate BLEND. Note: The jug can be installed in four positions with the handle on each corner.

C2 Blender Set Up

How to prepare ingredients for blending with the Nama C2.

Step 1 &#x2014; Wash Produce: When using fresh ingredients, remove any stickers and clean your produce.&#xA0;Step 2 &#x2014; Rest Frozen Ingredients: Let your frozen ingredients sit on the counter for 5 minutes before blending.&#xA0;Step 3 &#x2014; Cut Ingredients: Cut large pieces of produce, such as bananas, cucumbers, pineapples, carrots, and apples, into smaller pieces.

C2 Blending Prep

Tips for layering and blending with the Nama C2 Blender for best results.

Tip 1 &#x2014; Add Liquids First: Add liquids, such as milks, water, or juice to the blender first.&#xA0;Tip 2 &#x2014; Leafy Greens: Next, add leafy greens, like kale or spinach.&#xA0;Tip 3 &#x2014; Nuts and Seeds: Add any nuts or seeds, such as pumpkin seeds or walnuts.&#xA0;Tip 4 &#x2014; Soft Ingredients: Soft ingredients like yogurt or nut butters can be added next.&#xA0;Tip 5 &#x2014; Fresh Produce: Layer any fresh fruits or vegetables on top of your soft ingredients.&#xA0;Tip 6 &#x2014; Frozen Ingredients: Next, place frozen ingredients, such as frozen berries or mango.&#xA0;Tip 7 &#x2014; Powders: Protein powders, adaptogens, or fibers should be added last. Powders can also be added through the dosing cap in the lid while blending.&#xA0;Tip 8 &#x2014; Start Slow: Begin blending at a slower speed or use the Blend preset program. To manually increase speed, turn the control knob clockwise up to maximum speed.

C2 Blending Tips

How to clean the blender jug and components on the Nama C2.

Step 1 &#x2014; Cleaning Mode: Add 16 ounces of warm water and a small amount of dish soap. Place the jug onto the base with the lid and dosing cap secure on the jug. Place the dial on CLEAN mode. Press the START button.&#xA0;Step 2 &#x2014; Wash Each Part: Allow blades to stop rotating. Disassemble the jug, lid, and dosing cap. Rinse thoroughly to remove soap residue. Avoid any contact with the blades.&#xA0;Step 3 &#x2014; Dry Each Part: Dry with a towel and avoid any contact with the blades.&#xA0;Step 4 &#x2014; Air Dry Parts: Allow parts to air dry before reassembling.&#xA0;Step 5 &#x2014; Clean the Base: Use a damp towel and gently wipe down the base.

C2 Cleaning the Blender

Your C2 blender comes with five handy preset programs:. To use one, turn the knob to your desired preset and press Start. The display will show the preset time. You can pause anytime with the stop button, and press it again to resume.

Your C2 blender comes with five handy preset programs:<ul><li style="font-size: 16px;">Smoothie - for vegetables, fruits, nuts, powders, and more - 1 min</li><li style="font-size: 16px;">Ice Crush - for sorbets and slushies with ice and frozen fruit - 1 min</li><li style="font-size: 16px;">Soup - 7 min 30 sec</li><li style="font-size: 16px;">Mill - for grinding dry ingredients - 1 min</li><li style="font-size: 16px;">Clean - for cleaning with soap and water - 1 min</li></ul>To use one, turn the knob to your desired preset and press Start. The display will show the preset time. You can pause anytime with the stop button, and press it again to resume.

How do I use the preset programs on my blender?

This usually happens if the blender is overloaded with ingredients or has been running for a while. If it's overloaded, turn off the power, remove the jug from the base, and take out some ingredients. If it's been running a long time, give it a rest

This usually happens if the blender is overloaded with ingredients or has been running for a while. If it&apos;s overloaded, turn off the power, remove the jug from the base, and take out some ingredients. If it&apos;s been running a long time, give it a rest and let it cool for 30-60 minutes before continuing.If the motor&apos;s running but grinding isn&apos;t happening, you likely have too many or too-thick ingredients. Try adjusting the amount and size, or add a bit more liquid, then continue blending.

My blender stopped operating mid-blend. What should I do?

Here's what each one means and what to do:

Here&apos;s what each one means and what to do:<ol><li style="font-size: 16px;">ER01 - this means there&apos;s been an overcurrent, and the error is there to protect your product. Stop operating it and let it rest for several minutes.</li><li style="font-size: 16px;">ER04 - this means high voltage was detected, and the error is protecting your product. Stop operating it and let it rest for several minutes.</li><li style="font-size: 16px;">ER06 - this usually means there&apos;s too much produce in the blender, or the motor is overloaded. Stop the blender, remove some of the produce, and if the error continues, let it rest and cool for about 30 minutes before trying again.</li></ol>

I got an error code on my blender. What does it mean?

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Nama 

Everything you need to get started with your Nama C2 Cold Press Juicer + Blender — setup

Nama C2 Cold Press Juicer + Blender

Product Support

J2 Assembly & First Use

J2 Preparing Ingredients

J2 Layering Guide

J2 Tips and Tricks

J2 Cleaning Guide

My juicer makes a clicking sound when I turn it on. Is something wrong?

My chamber rocks back and forth while juicing. Is that okay?

My juicer won't juice soft produce. What should I do?

How do I remove the hopper from the chamber if it's stuck?

How do I remove fiber stuck around the processing blade?

How do I remove pulp from the safety channel?

How long can I run my juicer at a time?